Almond Olive Oil Crumb Cake

2 reviews

Yield: one cake

Prep Time: 20 minutes 

Bake Time: 50 Minutes @ 350 F

Simple yet delicious, this cake is based on a classic Mediterranean Olive Oil Cake. The addition of the citrus and almond give it a more robust depth of flavour, while the fun crumb topping adds a sweet crunch! Make it dairy-free by subbing orange juice for milk!

Customer Reviews
5.0 Based on 2 Reviews
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Filter Reviews:
    Omotope A.
    Canada Canada
    Almond Olive Cake

    Very lovely. Kit came in neatly packed and ingredients were well measured. Also I like the outcome of the cake and taste,Not too sugary.I was very happy with this purchase; very amazing service. I rate this product/experience a five stars ⭐️ I will surely order some more products in the future

    Monique S.
    Canada Canada
    A light and moist Go-to-Cake for any occassion

    If you love almond flavour this is a most have recipe. The cake is moist, and flavourful with the almond and orange combination. I like the crumble and dense cake texture. It goes great as a type of coffee cake. I have made this one twice!

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